No Tuna Salad

Ingredients:

1 can chickpeas

2 stalks celery, chopped

2 T sweet pickle, finely chopped

1-2 Tbls vegan mayo or combine the following:

1 tbls soy sauce

1 tsp Dijon mustard

1 tbls Tahini

1 tbls fresh lemon juice

Salt, pepper, and garlic powder to taste. 

Smash chickpeas with fork or masher. Add remaining ingredients.

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Curried Vegetable and Chickpea Stew

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Vanilla Quinoa Flour Cupcakes